Menu

Hen chicken peanut soup sprinkled with small chips, with a side of cassava

Pork broth with corn and spring onion garnish

Mild spicy pork soup with chuño and corn, with a side of bread slices

Fried pork with diced corn, fried potato, plantain and side of salad

Roast pork with white corn, sweet potato, roasted potato, plantain, rice and side of salad

Bolivian style fried chicken with chips, rice, plantain and cassava

Chicken and cow's tongue curry (mild spice) with rice, boiled potato, tunta and a side of salad

Sliced beef and sausages with chips, egg, bell peppers, topped with cheese and sprinkled with mayonnaise

Roasted beef with rice, cassava, fried plantain, egg and a side of salad

White rice and sliced fried potatoes, topped with a large, thinly pounded breaded beef cutlet, salad and two fried eggs

Risotto rice mix with dried meat, a portion of egg and salad

Risotto rice mix with dried meat, with a side of keperí, egg, cassava and plantain, and a side of salad

A succulent, hearty dish of cooked and roasted beef, accompanied by traditional chuño (dehydrated potato)

Sirloin steak with rice, chips or cassava and a side of salad

T-bone steak with rice, chips or cassava, plantain and side of salad